TASTE

Ao Yun rises from the mountains of China, to the clouds of the world

Ao Yun 2014 hits the sweet spot between acidic and sweet, often rapidly teetering between the two profiles. Discover the Chinese terroir. Somewhere in the northwest corner of Yunnan, at the foothills of the Himalayas, lies the sacred Meili Mountain. From the steep valleys of this mountain rises the open-secret of Chinese viticulture: the Cabernet…

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