Don’t forget, you have only 24 hours to participate, so make sure to read on below, complete all five steps, and submit your answers to be eligible to win.
Sushi Hibiki Miyabi omakase course for two
Located within Four Seasons Place in Kuala Lumpur is a Japanese dining experience unlike any other. For those in the know, Sushi Hibiki has been a top choice for not just authentic Japanese omakase, but also for its unique and refined approach to food and hospitality.
At the helm is chef Makoto Saito Sam, who boasts more than 20 years of experience as a sushi chef, and makes the perfect candidate to put your trust in for a palate-pleasing dining experience. Having worked all over the world in countries like Japan, Australia, Italy, before settling here in Malaysia to lead Sushi Hibiki, he emphasises the experience of dining just as much as the quality of ingredients served. To chef Sam, ‘who you eat with’ is more important than ‘what you eat’, and the intimate setting of the restaurant (which seats a maximum of 30 people) proves it to be true.
Omakase, the Japanese phrase which directly translates to ‘I leave it up to you’, put everything in the chef’s hands, allowing him to showcase a unique combination of skill and seasonal sourcing – and allowing you to sit back and enjoy the show.
Sushi Hibiki's omakase experiences offers a taste of Japan through high quality seafood.
Shinko, or young gizzard shad, is a prized seasonal fish that is loved by Tokyoites.
Uni, or sea urchin, is a sushi favourite that has taken the world by storm. Enjoying it in season is key for the best experience.
Sushi Hibiki’s menu consists of only 4 items: the short Iki Course, the signature Miyabi Course, the premium Kiwami Course and the Special Hibiki omakase, which requires advanced booking. In each of these courses, the chef and his team will take you on a journey in true omakase style, utilising seasonal ingredients sourced locally and from Japan.
For today’s giveaway, the winner will take home an exclusive omakase meal for two people to experience the Miyabi Course, which is Sushi Hibiki’s signature 10-course omakase menu. Sitting face to face with chef Sam while he takes you on a journey through Japan’s long-history and reverence for sushi is sure to make this a dining experience you’re bound to remember.
For more information on Sushi Hibiki, or to make reservations, click here.
To grab a chance to win a seat at Sushi Hibiki and enjoy the Miyabi 10-course omakase for two, simply complete the following steps:
1. Follow @hibiki.my and @firstclassemalaysia on Instagram
2. Like Sushi Hibiki and FirstClasse Malaysia on Facebook
3. Subscribe to The FirstClasse Edit (our weekly newsletter)
4. Like our Instagram giveaway post and share it on Instagram Story, tagging two of your friends and @firstclassemalaysia
5. Fill up the form below:
