Christmas 2025: Festive treats, drinks, and foodie finds for gourmands
This festive season, elevate your gifting with curated culinary treasures and limited-edition treats.
In the Kitchen with Chef Joel Kirk of Zaataru, TTDI
Clad in his signature towel-on-head look, Chef Joel Kirk shares more about his culinary joruney and the inspirations behind Zaataru’s Levantine-Japanese flavours.
The Eat List: 12 new restaurants, cafes, and bars for December 2025
From fiery K-BBQ to indulgent pastries and nourishing Korean broths, Kuala Lumpur’s December dining scene is brimming with must-visit spots.
Christmas 2025: A guide to festive dining menus & buffets in the Klang Valley
This holiday season, Kuala Lumpur comes alive with festive feasts and unforgettable dining experiences.
Inside The RISE Room, Chivas Regal’s biggest party of the year
The fourth edition of the Chivas Regal ‘I RISE WE RISE’ movement lit up KL with music, fashion, and mixology in celebration of collective success.
The Eat List: 12 new restaurants, cafes, and bars for December 2025
From fiery K-BBQ to indulgent pastries and nourishing Korean broths, Kuala Lumpur’s December dining scene is brimming with must-visit spots.
Christmas 2025: Festive treats, drinks, and foodie finds for gourmands
In the Kitchen with Chef Joel Kirk of Zaataru, TTDI
Christmas 2025: A guide to festive dining menus & buffets in the Klang Valley
