Limapulo Terrace
If you’re craving some Peranakan flavours, drive to the new Limapulo Terrace at Tong Shin Road. A sister restaurant to the well-established, Michelin-Selected Limapulo Baba Can Cook, Limapulo Terrace serves authentic Nyonya laksa, tamarind Chicken, and pongteh chicken, in a charismatic space with 1960s charm. End your dining experience with its signature Baba tea that’s made with gula Melaka for a caramel-like sweetness.
Address: 27, Jalan Tong Shin, Bukit Bintang, 50200 Kuala Lumpur
Contact: 03 2698 3268
Opening hours: 11.30am – 3pm | 5.30pm – 9pm | Closed on Sunday
Esca KL
Under the direction of Chef Yu Cheng – who established himself with Terra Dining in TTDI – Esca KL is a thrilling addition to Petaling Street’s dining scene. This brand-new restaurant offers a culinary adventure from around the world, blending flavours from South America, Asia, the Middle East, and Eastern Europe. Try out their unique dishes like Pureblood Wagyu Ribeye, Red Snapper, Lamb Saddle, Barramundi Crudo, and Grilled Octopus, to name a few.
Address: 135G, Jalan Petaling, City Centre, 50000 Kuala Lumpur
Contact: 017 982 5753
Opening hours: 5pm – 11pm | Closed on Monday
I: @esca.kl
Chicken & Beer
Indulge in a satisfying dinner and some cold local beer at Chicken & Beer in Damansara Uptown. This restaurant specialises in crispy fried chicken that comes in two flavours – golden and spicy red – accompanied by unique sides like curry rice, Indomie noodles, and waffles drizzled with smoky maple syrup. With a selection of artisan beers from the PaperKite brewery, this inviting spot guarantees an irresistible evening.
Address: 72, Ground Floor, Jalan SS21/35, Damansara Utama, 47400 Petaling Jaya, Selangor
Contact: 014 321 3523
Opening hours: 11am – 1am
Humboldt
Embark on a journey to Humboldt, the newest watering hole in Bukit Damansara that also serves exquisite South American cuisine, established by the people behind the award-winning Junglebird. If you’re an adventurous diner, opt for the beef heart skewers, barramundi coconut stew, and deep-fried rabbit. Otherwise, savour the wide selection of empanadas and meat skewers as well as the signature Pisco Sour cocktail and house-made Mistela.
Address: 73-1, Jalan Setia Bakti, Bukit Damansara, 50490 Kuala Lumpur
Contact: 03 2388 3976
Opening hours: Sunday to Thursday: 5pm – 1am | Friday and Saturday: 5pm – 2am | Closed on Monday and Tuesday
Juban
Do you have an appetite for Japanese yakiniku? Head over to Juban at SS15, the first-ever Malaysian outpost of Kobe-born Yakiniku Don Juban Sannomiya Ten. Savour the distinct char of the grilled meats served with its signature flavoursome secret sauce that will have you returning for seconds. Apart from that, you can also opt for the beef short ribs, chicken, or pork bowls.
Address: 9, Ground Floor, Jalan SS15/7, 47500 Subang Jaya, Selangor
Contact: 03 5611 1150
Opening hours: 12pm – 10pm
I: @juban_ss15
Ren Ren Noodles
Located in Section 17 inside Seventeen Mall, Ren Ren Noodles is a destination for all noodle lovers alike. Its ramen-style noodles soaked in a special sauce that’s served alongside the protein of your choice is a must-try. For sides, you can opt for the signature spicy braised beef, sweet gula Melaka minced pork, juicy prawn wontons, traditional Chinese roasted sausage, and more.
Address: Lot 01-02, Seventeen Mall, 998, Jalan 17/38, 46400 Petaling Jaya, Selangor
Contact: 03 7625 7715
Opening hours: 10am – 9.30pm
Empat Sekawan
Penang-born Empat Sekawan has made its way to Puchong Jaya, reconceptualised as a poised establishment. You can savour classic Malaysian comfort food like Yam and Fish Head Noodles, Sin Chew Fried Bee Hoon, Seafood Hokkien Char, Fried Fish Meat with Chicken Mince Porridge, and more. The blend of traditional dishes with updated ingredients is ideal for a big family night out.
Address: 32, Jalan Serindit 2, Bandar Puchong Jaya, 47100 Puchong, Selangor
Contact: 012 806 0127
Opening hours: 11am – 10pm
W: empatsekawan.com | I: @empatsekawanpuchongjaya
Michin Grill
A haven for Korean BBQ lovers, Michin Grill is the place to go this month. Located at The Five in Damansara Heights, this eatery specialises in impeccable pork cutlets, ox tongue, kimchi jjigae (stew), Korean rice balls, and cold noodles. Additionally, there is an option for marinated or non-marinated meats, depending on your palate. Furthermore, try out the fried wings that come in either spicy or soy flavours. If you’re in an adventurous mood to try both flavours, opt for the mixed version.
Address: The Patio @ The Five, Jalan Gelenggang, Bukit Damansara, 50490 Kuala Lumpur
Contact: 010 267 9818
Opening hours: 5.30pm – 10pm
I: @michingrill
Since Then
Bangsar’s newest brunch café – Since Then – has an extraordinary menu, serving diners its signature ST Big Breakfast, tom yum squid ink pasta, poke bowls, and Japanese curry omurice. The big, bright space is open all day long for breakfast, lunch, and even dinner, catering to those who fancy big breakfast plates during nighttime. Moreover, it has an exquisitely designed Instagram-worthy space, including a beautifully manicured landscape for relaxation.
Address: 6, Jalan Liku, Bangsar, 59100 Kuala Lumpur
Contact: 011 1619 9167
Opening hours: 11am – 10pm
Sushi Qubey
Sushi Qubey recently held a grand opening celebration, inviting everyone to its space at the ParkRoyal Collection Kuala Lumpur. The establishment serves omakase lunch sets, Teishoku lunch sets, and omakase dinner meals like hand-rolled sushi and sashimi, using only the freshest produce available. Whether you’re there for a quick lunch or an extensive tasting experience, Sushi Qubey has got you covered.
Address: Jalan Sultan Ismail, Bukit Bintang, 50250 Kuala Lumpur
Contact: 010 303 8899
Opening hours: 12pm – 3pm | 6pm – 10pm
W: sushiqubey.com | I: @sushiqubey
For more appetising restaurants and cafés in KL and Klang Valley, head here.