Inspired by modern-day royalty, this third release in Royal Salute’s Fashion Collection embodies Harris Reed’s vision of luxury, regality, and craftsmanship.
Chef Stéphane Frelon of Le Cordon Bleu wants Malaysians to try veganism
Chef Frelon shares the benefits of veganism and what Le Cordon Bleu Malaysia can offer those who are interested in cooking their own plant-based food in our exclusive interview.
CNY 2025: Where to find the most unique yee sangs in Klang Valley
Toss to prosperity with these unique yee sangs, offering fresh flavours and innovative twists for a memorable Lunar New Year.
FirstClasse’s dining guide to APW Bangsar: 13 must-try restaurants and cafés
Located smack in the middle of Jalan Riong in Bangsar, APW is a dining haven that houses eateries like Proof Pizza + Wine, The Coach Coffee Shop, Olivia Deli, and more.
What to say when tossing yee sang to impress your elders
Pro tip: each yee sang ingredient has its own significance and correspondent saying, so that’s a good way to remember!
The Eat List: 15 new restaurants and cafes you must try this January
From handmade Italian pappardelle and Latin cuisines to French cafés with an Asian twist, let’s start the year with fascinating flavours in our city.
First Scoop: FC Supperclub X Glenfiddich Grand Series whisky pairing dinner
FC Supperclub returns to Studio Restaurant for a specially curated Glenfiddich whisky pairing dinner featuring the limited-edition Grand Series.
The Botanist Gin is hosting an upcycle event you should not miss
You’ll get to design fairy lights, participate in a cocktail-making workshop, and meet an influential mixologist.
Where to celebrate New Year’s Eve and welcome 2025 in KL
Ring in 2025 at Kuala Lumpur’s finest – from opulent dining experiences to glamorous countdowns, discover where to celebrate the New Year in true style.
What makes MiGyeongSan Hanwoo beef so special?
Malaysia is now the first country outside of South Korea to offer the exclusive and halal MiGyeongSan Hanwoo beef.