1. Ramen David
Brought to life by the team behind Cafe Bistrot David, Ramen David is turning heads with a pork-free take on Japan’s beloved noodle soup. Every bowl here is a study in balance, combining springy, house-made noodles and a deeply layered broth made from slow-simmered golden sea bream and chicken bones, kombu and shiitake, all enriched with oyster and finished with fragrant oils and house-aged tai fish “cha siu”.
Address: 139, Jalan Aminuddin Baki, Taman Tun Dr Ismail, 60000, Wilayah Persekutuan Kuala Lumpur
Opening hours: 12:00PM – 2.30PM, 6PM – 10PM (Mondays, Thursdays and Fridays, closed on Tuesdays) | 6:00PM – 10:00PM (Wednesdays) | 12 PM – 3 PM, 6 PM – 10 PM (weekends) 12:00 PM – 3:00PM, 6:00PM – 10:00PM (Saturdays and Sundays)
Contact: +6017-301 9600
2. Nommeco
Wisma Cosway’s newest sushi joint is completely plant-powered, redefining what sushi can be without a flake of fish in sight. Nommeco turns fruits and vegetables into playful stand-ins for fun sushi favourites bursting with bold flavours and texture contrasts, like the Pad Kra Pao and “tuna” uramaki, unagi-style nigiri, and rendang-inspired inari. It’s not only clever and colourful but also supremely satisfying.
Address: Lot 3.50, Level 3, 88, Jalan Raja Chulan, Kuala Lumpur, 50200 Kuala Lumpur
Opening hours: 10:00AM – 4:00PM (closed on Sundays)
Contact: +6011-3545 5413
I @nommeco
3. Rothmans Place
PJ’s latest all-day dining haunt at the junction locals know well is quickly becoming a go-to for unfussy, flavour-forward meals that span breakfast through dinner. Featuring a Muslim-friendly menu, it’s the kind of place where soft scrambled eggs and house-baked muffins kick off your morning, and by lunch you’re choosing between comforting nasi kerabu, satisfying pizzas, pastas, and a big fat sandwich. Standout plates like the Muffin Benedict bring a playful twist to a familiar favourite.
Address: G 02, Ukiyo Hotel, Jalan 17/47, Seksyen 17, 46400 Petaling Jaya, Selangor
Opening hours: 9:30AM – 6:00PM (Mondays, Tuesdays, and Wednesdays, closed on Thursdays) | 9:30AM – 8:00PM (Fridays, Saturdays, and Sundays)
Contact: +603-7931 5580
4. THB Bistronome
At this exciting new PJ arrival, Thai and French flavours meet in unexpected harmony. Helmed by chef-owner Andy Choy, the menu marries classic French techniques with the bold aromatics and spice profiles of Thailand. Highlights range from lemongrass-kissed brioche paired with Massaman curry butter to French-inspired Thai milk tea canelés for dessert, while dishes like Thai-herb-infused escargot and River Prawn Thermidor showcase how the two cuisines can complement rather than compete.
Address: M Floor, Menara Access World, 1, Jalan 19/13, Section 19, 46300 Petaling Jaya, Selangor
Opening hours: 11:00AM – 11:00PM daily
Contact: +6019-878 9309
5. Dough By Meg
The much-loved bomboloni makers and caterers are back and better than ever with a freshly opened space in Month Kiara’s Society. Famous for its soft, airy Italian-style doughnuts filled with indulgent creams, Dough by Meg continues to serve the pillowy, cream-packed treats, alongside other bakes like black sesame madeleines and sweet potato brioche, hinting at a broader menu on the horizon.
Address: B5-02/03, 4, Jalan Kiara 1, Mont Kiara, 50480 Kuala Lumpur
Opening hours: 9:00AM – 5:00PM daily (closed on Mondays)
Contact: +6012-528 7249
6. Granule
New to PJ’s Section 19, Granule showcases slow-fermented breads and meticulously proofed pastries, offering early risers and brunchers a lineup of baked delights worth waking up for. From sourdough that’s beautifully balanced in depth and chew to buttery pastries, this bakery café oozes craftmanship in every bite. Don’t forget to try their seasonal specials when you get the chance!
Address: Unit C-21-01, 3 Two Square, 2, Jalan 19/1, Seksyen 19, 46300 Petaling Jaya, Selangor
Opening hours: 7:30AM – 5:00PM daily
Contact: +6012-252 5986
7. L’entrecôte de Potager
The Potager team’s latest spin-off brings Parisian steakhouse spirit to the city, spotlighting premium cuts like beef sirloin, paired with classic French-style sauces and sides that echo the tradition of the iconic entrecôte experience. This concept focuses on quality beef, as well as simple yet superb seasoning and sauces that elevate the meat instead of overwhelming it. It’s a deliciously unpretentious way to savour French‑inspired cooking with local touches from a team already beloved in Malaysia’s fine dining scene.
Address: P-11, Taman Bukit Bambu, Off Lebuhraya Duta Ulu Kelang, 51200 Kuala Lumpur
Opening hours: 6:00PM – 10:00PM (Mondays, Tuesdays, Wednesdays, and Thursdays) | 12:00PM – 10:00PM (Fridays to Sundays)
Contact: +6012-623 3152
8. The Maruu Coffee
This Ara Damansara café‑lounge hybrid serves up an easygoing mix of thoughtful brews and light bites that are great for relaxed catch-ups or slow afternoons. Beyond a coffee bar, The Maruu pairs its espresso-based classics with creative snack options (like Hawaiian chicken pain suisse), all framed by a chill soundtrack and a vibe that feels like a neighbourhood-friendly retreat. And if you must know, the space was named affectionately after the founders’ family cat.
Address: Ara Permata, 20, Jalan PJU 1A/42B, Ara Damansara, 47301 Petaling Jaya, Selangor
Opening hours: 11:00AM – 10:00PM (closed on Tuesdays and Wednesdays)
9. The Usual Cafe
Tucked into Glo Damansara’s lower ground floor, this new neighbourhood café is presents comfort classics with a cheeky twist. Expect a playful mix that keeps things familiar but fun, like their take on the nostalgic nasi lemak bungkus to matcha strawberry coconut lattes. It’s an easygoing lunch or pick‑me‑up stop where laid‑back bites and standout sips come together just the way you’d wish they would.
Address: Level LG, Glo Damansara Shopping Mall, Taman Tun Dr Ismail, 60000 Kuala Lumpur
Opening hours: 8:00AM – 8:00PM (Mondays to Fridays) | 10:00AM – 10:00PM (Saturdays and Sundays)
Contact: +6011-1505 4282
10. Grumpy Bagels 1905
The beloved cult-favourite bagel house has taken its next chapter up north to Sentul Depot, transforming a nearly 120-year-old former workshop into a spacious heritage-edged haven for its signature chewy, freshly baked bagels. While fans know the OG Jalan Imbi spot for creative takes like mushroom, cheesesteak and French-toast-inspired bagels, this new outpost brings those same crowd-pleasing favourites alongside many tempting new additions, all served with earnest passion.
Address: The Diesel Room Lot 1929, Jalan Strachan, Off, Jalan Sultan Azlan Shah, 51100 Kuala Lumpur
Opening hours: 9:00AM – 5:00PM (Mondays to Fridays) | 8:30AM – 5:00PM (Saturdays and Sundays)
Contact: +6018-781 4985
11. Dough Days
This beloved brunch spot and bake café has hit refresh with a new chapter in Bangunan Lin Ho, bringing its intricately crafted breads and brunch staples into the heart of KL. Expect to find fresh-baked butter kaya toast, bronzed bagels, croissants, cookies, and its signature brioche sandos, all ideal for slow weekend mornings or a midday pick-me-up. Whether you’re craving sweet or savoury delicious goodness, this new outpost packs a punch.
Address: Bangunan Lin Ho, Jalan Pintas, City Centre, 50050 Kuala Lumpur
Opening hours: 9:00AM – 6:00PM daily
Contact: +6012-738 8371
12. The Tokyo Ramen
The ever-popular Kuala Lumpur ramen spot has just slurped its way into APW Bangsar with a brand-new outlet that’s already turning heads among noodle lovers. Known for its soul-soothing chicken-based ramen, this latest branch stays true to the signature style that made the original a go-to for comfort ramen. Expect springy noodles, roasted chicken chashu, and gooey ajitama egg in every bowl, plus crowd‑pleasing sides like crispy chicken karaage and chicken gyoza.
Address: 29, Jalan Riong, Bangsar, 59100 Kuala Lumpur
Opening hours: 12:00PM – 9:00PM (closed on Mondays)
Explore last month’s Eat List here or head here for more food stories.
Featured image: @teeweiseng via Instagram