Pick your own cuts of steaks, meat skewers, marinated bites and more to be grilled upon order in wood-fired ovens, grills and tandoor ovens.
Souled Out is as big a part of the Kuala Lumpur F&B nightlife scene as it gets, having been in the industry and feeding hungry locals and tourists alike for the past 21 years.
Despite its age, innovation is constantly at its forefront and this year, it is proud to premiere a brand new concept that will leave meatlovers and grill enthusiasts tingling with glee.
Its new ‘ChillnGrill’ menu is a decadent treat for the whole gang, allowing you to pick your own cuts of steaks, meat skewers, marinated bites and more to be grilled upon order in wood-fired ovens, grills and tandoor ovens. Pizzas made with the freshest seasonal produce are also on the menu, all accompanied by housemade special dips and sauces.
Beginning 5pm each evening, pop by and choose your meats for the day and have it freshly grilled for you.
Every Sunday, it will also be available for brunch alongside premium items like lobsters, tomahawk steaks, Sunday roasts and more brunch favourites. Wash it all down with an ice cold beer or cocktail of choice from Souled Out’s bar – we can’t think of a more delicious and laidback way to celebrate with friends and family, no matter the occasion!
For more information or reservation enquiry, please call +603 2300 1955 or +6012 200 1955.
