The Majapahit welcomes you on a culinary voyage through the empire of old

At The Majapahit Restaurant & Bar, dining is a strictly casual, communal event made exciting with drinks and live music. Bonus: it’s a pretty spot you’ll want to share. Long before this region was known as Southeast Asia, Malaysia, Indonesia,…

Cielo KL presents the city’s first retractable rooftop dining experience

Come for the seafood, stay for the cocktails and dessert, and return for the atmosphere. Kuala Lumpur boasts a fair share of rooftop bars and restaurants, but none of them are quite like the city’s latest gem – Cielo KL.…

7 Ramadan buffets to break fast around Klang Valley

What better way to enjoy good food with great company than a hearty buffet? It’s the time of the year again where Muslims worldwide endure daily fasting as a practice of abstinence and private contemplation. One thing that most look…

Treat mum and dad to a Ruyi & Lyn feast on their special days

Only on Mother’s and Father’s Day: set menus featuring contemporary twists to well-loved Chinese seafood, soups, and meat. Children, we’ve got just the meal to keep mum and dad smiling. Ruyi & Lyn has curated two elaborate menus to celebrate…

Brasserie Fritz: Modern French haven for seafood, pastry, cocktails, cocoa

Hidden away at WOLO Hotel, Bukit Bintang’s latest restaurant brings together the best of French cuisine at a multi-faceted hideaway where you can just sit and watch the city go by. (swipe left for more) From the people behind Troika…

A Michelin-starred Scandinavian invasion is happening at Mandarin Grill

From now until 21 April, 2018, guest Michelin-starred chef Sayan Isaksson has been specially flown in to wow diners with lunch and dinner of the best of Scandinavia. Scandinavian cuisine is no newcomer to the world of fine dining but…

Stand a chance to fly to Singapore and dine with this Michelin-star chef

Is it time to change those tyres yet? From now till April 30, changing your tyres could just win you an exclusive date – more specifically, an all-expenses paid trip to Singapore’s 1-Michelin star Saint Pierre Restaurant. Chef Emmanuel Stroobant…

Wasabi Bistro takes guests on a voyage with its Washoku brunch sets

Fresh, presentable Japanese food first thing on the weekends? Count us in. We love the weekends for two main reasons: sleeping in and having time to do whatever we like (or do nothing at all – anyone with us?). And…

Two Hands celebrates authentic flavours with the dynamism of casual dining

If simplicity is key to complexity, this Damansara Perdana newcomer masters it for a sincere, shared love for that which unites us: good food. Fusion cuisine allowed adventurous foodies to explore the world’s taste buds, while retaining a sense of…

Benjamin Yong takes on Singapore and its food in Where Foodies Meet

“Food builds relationship and brings out the best in people.” Benjamin Yong loves a good meal as much as he loves discovering its roots. Now, together with the Passion Made Possible initiative, the main man at The BIG Group is…