TASTE

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Get your weekend high-tea buffet fix at Vasco’s @ Hilton KL (for a limited time only)
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2OX French Bistro @ The Row has a new menu – here’s what impressed us
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4 telltale signs that your booze is probably counterfeit
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Chef on Chef Episode 3: Soleil welcomes Chef Isadora Chai
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Satisfy your caviar cravings with Marini’s new house label
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What’s new and worth trying from Tiki Taka’s updated menu
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First Scoop: Hennessy Very Special launch
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Time to track down our favourite mooncakes in town
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6 Malaysian-inspired cocktails to drink to our 60th Independence Day
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5 things to never say to your bartender