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Homegrown Heroes: Raksasa Gin is a uniquely Malaysian spirit

The four founders of Raksasa Gin share more about the local spirit.

Flavours of Malaysia: Iconic dishes to try in every state

From Perlis to Sarawak, you can never grow tired of food options in Malaysia.

First Scoop: Royal Salute Miami Polo Edition Launch in Desaru Coast

Ember Beach Club was transformed to reflect the striking pink flagon of Royal Salute’s latest Polo Edition as well as the vibrant atmosphere of Miami.

Mid-Autumn Festival 2024: 20 best mooncake boxes in KL

These elaborate mooncake box gift sets can be repurposed around the home as a decor item or a jewellery box.

10 modern Malaysian restaurants in KL that redefine local flavours

From the two-Michelin-starred Dewakan to the heritage-inspired Manja and ‘cincai’ Fifty Tales.

PARKROYAL Langkawi’s Lancava partners with Sambal and Penfolds for a feast

The six-course wine pairing dinner featured diverse Asian and Mediterranean flavours, combining sumptuous ingredients for an exquisite meal to remember.

Carbon Champagne merges the world of fast cars and fine wines

We speak to Alexandre Mea, the founder of Carbon Champagne, to find out more about the brand and what makes it stand out.

7 new restaurants in the Klang Valley to try this August 2024

We round up a list of new restaurants to try this August 2024, and the best part is that they’re also different cuisines, so you won’t be bored.

Penang Cocktail Week returns for its second installation

After the success of the first Penang Cocktail Week, the drinks festival returns with a stronger line up this year.

Upcoming Park Hyatt KL executive chefs set to revolutionise dining

From Michelin-starred kitchens to the Park Hyatt Kuala Lumpur, these two executive chefs will bring fresh gastronomic delights to the local food scene.