TASTE

SMWS
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Whisky hour: SMWS Cask No 7.179: Opens Like A Flower
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10 things you may not know about bubble milk tea
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Pahang’s royal dishes make for a feast fit for royalty this Ramadan at Mandarin Oriental KL
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13 Ramadan menus to break fast with in the Klang Valley
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Ladurée Malaysia goes a notch further than just a tea salon
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5 things that set Delamotte champagne apart from its counterparts
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A bottle of Mortlach 47 Year Old was auctioned for SGD$50,000
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7 must-tries from Entier’s new dinner menu
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G. H. Mumm’s Cordon Rouge sparkles in a new look
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Japanese Master Chef Tokukatsu Toh brings Chuka cuisine to Lai Po Heen