Over 10 exclusive evenings across the restaurants under The Oriental Group, this is a unique opportunity to experience the finest wholesome Chinese cuisine. The Oriental Group is proud to present an international guest chef event featuring award winning Master Chefs…
When it comes to brunches and aesthetics, Blonde certainly has more fun
Blonde dishes out comfort food that are too pretty to eat, but you’ll savour them anyway. Whether you’re a purveyor of comfort food, looking for a regular brunch spot, or just like all things pretty – Blonde from the Serai…
Ryan Reynolds has sold off Aviation Gin to Diageo for US$610 million
In the wake of Diageo’s acquisition of Aviation American Gin, Ryan Reynolds wrote a hilarious out-of-office apology. The world’s largest spirits company, Diageo (DEO), has snapped up Ryan Reynold’s gin brand, Aviation American Gin, in a deal worth an estimated…
#SupportLocal: COOKHOUSE – Malaysia’s first-ever cloud kitchen
During these difficult times, livelihoods have been affected, businesses are disrupted and dreams, diminished on a global scale. FirstClasse, in collaboration with Newswav, wants to help provide some much needed publicity to local businesses going through tough times with this…
Jazz up your Mid-Autumn festivities with these unique mooncake flavours
From milk tea to champagne, these unique mooncake flavours will easily satisfy any adventurous sweet-tooth. With the Mid-Autumn Festival coming up, we’re all scrambling to get our hands on the pastry that can go either sweet or savoury: the mooncake.…
Ed.ju brings tradition with a side of badassery with ‘contaminated’ omakase
Ed.ju uses only aged fish – never fresh – in its sushi, a careful process that chef owner Eddie Ng has perfected with a variety of fat fish. Tradition and seasonal ingredients underscore the dozens of Japanese omakase restaurants in…
The prettiest mooncake packaging to double as Mid-Autumn 2020 keepsakes
From jewellery boxes to tiffin carriers and tote bags. Ahead of the Mid-Autumn Festival this October, brands and hotels have come up with custom-made mooncake boxes and packaging that are perfect for the season’s gifting. As per annual tradition, we’ve…
Glenmorangie releases its oldest whisky yet – the Grand Vintage Malt 1996
The limited edition Glenmorangie Grand Vintage Malt 1996 has been aged entirely in first-fill casks, and marks the sixth release in the Bond House No.1 Collection. In an ongoing quest to create one of the most delicious single malts, Glenmorangie…
This new Aston Martin X Bowmore whisky costs more than a BMW
The bottle features an actual DB5 piston in its design – each taking one week to be handcrafted by Glasstorm, a contemporary glass studio in Scotland. How much would you be willing to part with for a prized bottle of…
Rediscover Malay heritage with St Regis KL’s folklore-inspired Merdeka menu
The “Malaysiaku: A Reimagined Malay Heritage” menu is one that that promises to capture the eyes, satiate the palate and evoke forgotten folklores like ‘Puteri Gunung Ledang’. Last year, St Regis Kuala Lumpur celebrated Merdeka and Malaysia Day with a…