10 white wines you can enjoy when you’re feeling hot and bothered

From fruity Sauvignon Blancs to exciting Rieslings that aren’t painfully sweet – these wines will be the best part of the sunnier days ahead.

Remy Martin turns New York-inspired Frank’s Bar into old Shanghai den

To celebrate the partnership, Frank’s has introduced a new flavour of the month concocted with Rémy Martin V.S.O.P: Man Trap.

If it’s surprises you seek, hide KL conceals a string of them in 14 courses

hide brings what its name suggests – a string of hidden surprises – and luckily, they delight the entire way.

This is how Hennessy celebrates Chinese New Year with artist Liu Wei

Hennessy brought in Beijing-based contemporary artist Liu Wei to commission a vibrant painting, as well as to design the artworks of its Chinese New Year limited edition bottles.

Ruinart’s new 100% recyclable Second Skin preserves champagne and planet

Suitable for storage for several months in a fridge, the case can withstand the humidity of a cellar, and up to three hours in an ice bucket.

The must-have bar tools and essentials to build your home bar

Our checklist to enjoying a tipple at leisure and/or becoming the best party host ever (at least among your booze-loving pals).

This new Dom Pérignon Rosé comes with a Bulgari Serpenti necklace

Only four bottles will be available on demand in London, Milan, and Tokyo.

Kendall Jenner is bringing us tequila and we’re ready to party

Cue Drink 818, a tequila that’s handcrafted in Jalisco, Mexico and has already been winning awards anonymously.

5 places to nibble and tipple at Shiso Dining by MiCasa All Suite Hotel

It comprises of La Terrasse, Shiso, Mizukami Highball, Marché and Vinifera under one roof, each a distinctive dining experience.

Mixologist Shawn Chong shakes up the local bar scene with Mizukami Collective

Enter Mizukami Highball, the first of a multi-faceted Japanese-inspired, Malaysian-influenced concept by the award-winning mixologist.