Pretty backdrops, picture-worthy food and huge tea selections? Check, check, and check!
Glenfiddich launches Time Re:Imagined collection of rare 50-year-old and more
The new collection features a 30-Year-Old, a 40-Year-Old and the ultra-rare 50-Year-Old single malt whisky.
Aesthetically pleasing cafes in KL you probably didn’t know existed
With new cafes launching every month, we’ve compiled some of the latest spots in town.
A sensorial experience: Recapping the Chivas Regal ‘I Rise We Rise’ weekend
Guests embarked on an interactive journey to win a virtual tour with Lisa and savoured artisanal cocktails from invited mixologists.
Here’s what you need to know about Malaysia’s first Michelin Guide
So how does an eatery earn a Michelin star? As Malaysia gears up for its first Michelin Guide, we seek to find out what foodies can expect.
Dinner to remember: Singapore’s finest private chefs for hire
Turn your home into a private restaurant for one night only (or as much as you wish).
FirstClasse Guide To: The best restaurants in Marina Bay Sands
We took a trip to Marina Bay Sands to check out the chefs and the dining spots making waves in Singapore.
The Snoop Dogg 19 Crimes Cali Red wine is now available in Malaysia
The Cali Red has a sweet and vivacious personality, just like the iconic hip-hop artist.
FirstClasse Guide To: Sensational street food in Japan
As Japan re-opens its gates for international tourists, here’s a list of sensational street food for you to try on your visit to the land of the rising sun.