The collection welcomes a new flavour profile depicting the dynamic city of Milan.
Feb 10, 2023
Jade Pavilion celebrates 2nd Anniversary with vintage Chinese performances
Since its opening in 2021, Jade Pavilion has served over 100,000 guests including royals and celebrities.
Feb 10, 2023
A guide to romantic restaurants with special Valentine’s Day menus
Showcase your love by splurging on these luxurious V-day menus.
Feb 08, 2023
Johanne Siy bags Asia’s Best Female Chef Award 2023 ahead of ceremony
Siy will be honoured in person at the awards ceremony that will be held this March.
Jan 31, 2023
Gin Library partners with Ostréa Oyster and Caviar Bar
Seafood lovers rejoice! Penang’s first distillery-themed bar is offering a seafood feast paired with your favourite drinks.
Jan 25, 2023
Talking dishes with Cedrik Lorenzen
We talk to the viral TikTok star whose risqué cooking clips have earned him millions of followers.
Jan 24, 2023
Imperial dining gets a modern day revival at EMP KL
There’s a new upscale Chinese restaurant in town serving up the classics.
Jan 20, 2023
Talking Dishes with Chef Kim Hock Su
From the one dish he’d cook to impress to his greatest extravagance, we asked the chef-patron of the one Michelin-starred Au Jardin to dish out on his favourite meals.
Jan 20, 2023
Venture into an aromatic journey with the Rémy Martin Harmonia Series
The series features limited-edition gift sets perfect for any occasion.
Jan 19, 2023
How Hennessy elevates your palate this coming Chinese New Year
The Maison collaborates with Yan Pei Ming for the first time ever to introduce limited-edition Chinese New Year decanters, with illustrations symbolising inclusivity.