The oldest of the great cognac houses follows up last year’s L’Assemblage du Tigre with the Assemblage du Lapin.
Jul 25, 2023
Here’s what a day in the life of a sushi chef looks like
Chef Daichi Yazawa of Sushi TAKA takes us through a day in his life at work.
Jul 25, 2023
Four Seasons unveils summer sweetness at The Lounge
The Lounge’s newly recruited Executive Pastry Chef Yann Roumanille ushers in a summer of sweetness with an enhanced Afternoon Tea and exquisite celebratory cakes.
Jul 21, 2023
Come celebrate Malay cuisine this weekend at ATAS KL
For two nights only, four outstanding chefs will come together for a culinary tour de force highlighting the explosive tastes of Malay cuisine.
Jul 20, 2023
Indulge in French-style afternoon tea at The RuMa Hotel and Residences
Satisfy your sweet tooth at The RuMa Hotel and Residences’ The LIBRARI’s French-inspired afternoon tea.
Jul 13, 2023
Mumm Marlborough introduces its first sparkling wine in country
Maison Mumm, the pioneer Champagne brand since 1827, released its first sparkling wine in Malaysia with ‘Mumm Marlborough Brut Prestige’.
Jul 12, 2023
Bold steps, bold flavours with Johnnie Walker
Johnnie Walker held Flavour Studio, an immersive event introducing the bold, rich flavours of Johnnie Walker Black Label as the go-to drink for new and long-time whisky drinkers.
Jul 10, 2023
Unforgettable skyview dining awaits at Romani Sky Dining
Elevate your dining experience to new heights at Romani Sky Dining, where impeccable service and breathtaking views await.
Jul 07, 2023
Veuve Clicquot celebrates 250th anniversary with an ode to solaire
The celebration was graced by a special guest, expert winemaker Marie Charlemagne at Beta KL.
Jul 06, 2023
Adelaide’s five-star chef, Jake Kellie joins Shelter Bali
Shelter Bali has announced the third instalment of its highly anticipated ‘Shelter Sessions’, which will feature Michelin-starred chef Jake Kellie from Adelaide’s arkhé restaurant.