Three bars from Kuala Lumpur and one from Penang have claimed a spot each in the fourth edition of the extended list.
Jul 09, 2024
The Balvenie’s Makers Project brings its distillery to life with miniature artist Lim Pui Wan
Known as PicoWorm online, the local miniature artist discusses her collaboration with The Makers Project 2024.
Jul 05, 2024
#FirstSip: New and limited-edition spirits in Malaysia for 2024
We’ve gleaned some of the most anticipated alcohol launches in Malaysia that are worth adding to your alcohol shelves.
Jul 04, 2024
Contemporary restaurant ATAS ventures into a new culinary era with a refreshed menu
Led by Chef Suhalmi Tasir, ATAS adopts a new European bistro identity serving up classic European fare while showcasing the finest local produce.
Jul 03, 2024
What makes Kobe the holy grail of beef and where to taste it in KL
The Kobe beef in all its marbled glory is now available at Maria’s SteakCafé.
Jun 28, 2024
Kita Food Festival 2024: The most exciting culinary events to attend
The annual Southeast Asian food festival returns to Kuala Lumpur in September and Singapore from January to March, 2025.
Jun 25, 2024
First Scoop: Rémy Martin’s 300th Anniversary Coupe Dinner
Here’s a glimpse inside the cognac maker’s exclusive dinner celebrating its limited-edition Coupe release.
Jun 24, 2024
Review: Barra offers a taste of Barcelona through modern Spanish tapas
Despite being a new addition to KL’s lively F&B scene, Barra is quickly becoming a popular dining hotspot, and for good reason.
Jun 21, 2024
Review: Skillet KL celebrates its rebirth with a new home and concept in Menara Hap Seng 3
With its updated address comes a fresh concept and dining experience that promises to give loyal patrons and newcomers alike something worth returning for.
Jun 11, 2024
Explore A Journey Through Time with The Macallan as it celebrates 200 years
Indulge in exquisite cocktails featuring The Macallan’s Double Cask whisky, crafted in partnership with bars in the Klang Valley, Penang and Johor.