fbpx

John Walker & Sons XR 21 Mastery: Penang play on palate

Immersed in the cultural wonder that is Khoo Kongsi, we got to sample fine Penang fare inspired and complemented by the whisky blend’s sweet smokiness. There’s a certain sense of nostalgia (of a time we never even knew) afforded by…

Aliyaa turns ten with tantalising culinary journey through Jaffna

Seafood, spice, and everything nice. If you’re a fan of Sri Lankan cuisine, the adorable elephant (Aliyaa in Sinhalese) is one you would recognise. A double-story establishment in Bukit Damansara, Aliyaa has cemented its position as the island’s very own…

Chef on Chef Episode 4: DC Restaurant welcomes Chef Evert Onderbeke

DC Restaurant  plays host to Chef Evert Onderbeke and Martell brand ambassador Pierre Boyer. Discover how it went and win dinner for two below. Catch up on episodes one, two and three here. Four top restaurants. Five top chefs. One…

Get your weekend high-tea buffet fix at Vasco’s @ Hilton KL (for a limited time only)

Warning: Diners with a sweet tooth may find it difficult to escape the temptation of Chef Muller’s sinful desserts. Along with the introduction of their new Executive Pastry Chef, “Dessert Doctor” Brett Muller, Vasco’s at Hilton Kuala Lumpur will be…

2OX French Bistro @ The Row has a new menu – here’s what impressed us

Among our favourites: The espresso-braised beef short ribs and pan seared calamari. (swipe left for more) Founded in 2015 by the team behind Maison Francaise, 2OX French Bistro serves French fine dining cuisine, albeit in a laid-back setting identical to…

4 telltale signs that your booze is probably counterfeit

Boozeat shares the four Ps to look out for to avoid being a victim to counterfeit spirits. We’re all familiar with the thrill of finding a good deal. When it comes to consumables like your favourite wines and spirits however,…

Chef on Chef Episode 3: Soleil welcomes Chef Isadora Chai

Will it be a sweet walk down memory lane when Chef Evert welcomes old friend Chef Isadora Chai and guests Bryan Loo and Ryan Yeoh to the new Soleil? Watch and win dinner for two below. Catch up on episodes…

Satisfy your caviar cravings with Marini’s new house label

Fans of these little delicately-flavoured spheres have something new in town to look forward to at Marini’s on 57 and Marble 8. Ah, caviar. The culinary treasure so prized by chefs and diners never fails to lend a unique touch…

What’s new and worth trying from Tiki Taka’s updated menu

Though its name is now synonymous with small plates and sharing portions, Chef Carrie Scully, who heads the kitchen, has added more mains to the menu. Opening its doors just over a year ago in Medan Damansara, Tiki Taka has…

First Scoop: Hennessy Very Special launch

17th August, 2017 Mantra Bar KL Hennessy Very Special Launch Party Hennessy recently unveiled its new Hennessy Very Special cognac in an exclusive launch party at Mantra Bar KL, bringing together cognac aficionados, members of the media, and party goers…