TASTE

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Air France takes craft cocktails to the skies
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Negroni Week: 10 things to know about the enticing red cocktail
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There’s a new Oscar Wilde bar in New York if you’re feeling a little dandy for a drink
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This is the most expensive whisky ever sold in Malaysia
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Japan’s only Michelin-starred chef Luca Fantin opens restaurant in Bulgari Hotel, Bali
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7 surprisingly common foods you should not eat for breakfast
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Why prosecco has officially taken over champagne and the world
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The world’s first premium lamb – and possibly the healthiest red meat yet?
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5 must-try items at the new Mr Chew’s Chino Latino Bar
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Gordon Ramsay is finally giving us a Hell’s Kitchen-themed restaurant