Prada’s famed Marchesi 1824 bakery is coming to London’s Mayfair

The Prada Group sure knows how to entice the sweet-tooth as much as the next fashionista, alright. Gucci has the Gucci Osteria. Tiffany & Co. has the Blue Box Café. And in case you missed it, Prada has the Pasticceria…

8 places to celebrate Gout de France, the world’s biggest French gastronomy event

The world’s biggest French gastronomy festival has gotten even bigger this year with more than 5000 participating chefs across 5 continents and 150 countries. Following UNESCO’s move to include the “gastronomic meal of France” on the intangible cultural heritage list,…

The St Regis Guest Star Chef Series takes on Japan with the Otowa brothers

Paying homage to their roots, the exclusive four hands menu at The Brasserie will feature five courses that highlight their native ingredients. Following a colourful culinary calendar in 2018, and more recently, Chef Sergio Mezza’s visit to kick off 2019,…

Travel to the Basque Country with Executive Chef Pedro Samper at St Regis KL

The menu was like a trip to the chef’s hometown, where each bite told a story. For those not in the know, the Basque Country is located in the western Pyrenees and straddles the border between France and Spain on…

Tory Burch x TWG Tea come together to tell the stories of Destinations Anywhere

What can be better than fashion with a side of gastronomical delights. Tory Burch has teamed up once again with luxury tea brand TWG Tea to bring forth an elegant limited-edition Grand High Tea Set inspired by the fashion brand’s…

Chef Sergio Meza of Villanos en Bermudas doesn’t care what you think

Chef Sergio Meza’s food comes with a playful factor as big as his hair, reflective of his personal mantra when it comes to food. There are only a few things we know about Chef Sergio Meza, the larger-than-life chef and…

FOOK plays up the fun side of Asian cuisine with a cheeky menu

Its name is a play on the Cantonese word ‘福 – fook’, which means good fortune, but a look at the menu suggests other creative (read: sexual) innuendos. Modern Asian cuisine has been picking up locally in the past few…

This Valentine’s, learn to be caviar aficionados at Bistro à Table

Due to limited amounts of caviar, the taste flight is limited to 20 couples only so hurry to secure your spots! Caviar has long been associated with fine dining or haute cuisine for several noteworthy reasons. For one, these rich,…

10 of our favourite places to spoil your date on Valentine’s Day

From candlelit dinner promotions to staycation packages, here are 9 places to spoil your significant other this Valentine’s Day. Between work, family, friends and other personal commitments contending for a spot on our schedule, it may sometimes leave us with…

Enamour your Valentine with a TRACE of love at Element Kuala Lumpur

Expect a candle-lit setting emanating romance in the air as you savour a 5-course rustic French menu themed “Be My Valentine”. This year’s Valentine’s Day may find itself in the middle of all the Chinese New Year festivities, but that’s…