From snacks to high end feasts, stay safe indoors and simply order in from these selection of restaurants while under quarantine. Malaysians all over the country just rolled over after the announcement of the extension of MRO that will be…
Mar 25, 2020
Announced: Asia’s 50 Best Restaurants 2020
Singapore’s Odette clinches the top spot as Asia’s best restaurant for the second year running. The dining scene is taking one of the worst blows in the history of the modern world with the global Covid-19 pandemic but the show…
Mar 10, 2020
Botanica+Co makes vegetables shine with their Meat-less Mondays menu
Botanica+Co’s vegetarian menu aims to help people on their way to consuming less meat, while bringing out the best vegetables have to offer. If you’ve ever thought about dipping your forks into a plant-based lifestyle or becoming a flexitarian, get…
Mar 04, 2020
Review: A spring sojourn that travels the world arrives at The Library, The Ritz-Carlton KL
Available till 31 May 2020, the new menu honours the restaurant’s philosophy of inviting guests to “Journey into The Library – where every season tells a new story” with farm traceable sources. Of the many turns of seasons, nothing brings…
Feb 27, 2020
Dewakan, Reborn: Raising the bar of fine dining in KL with Sub Zero & Wolf
‘Tis the rebirth of Dewakan: now equipped with NASA-technology appliances by Sub Zero & Wolf, serving up novel, unapologetically Malaysian dishes with a side of unparalleled views. When Dewakan was named one of Asia’s 50 Best Restaurants and simultaneously, the…
Feb 24, 2020
Chef on Chef 3 Episode 1: Entier French Dining
As a proudly French establishment, how will Chef Masashi Horiuchi’s brand of cuisine appeal to two Michelin starred French chefs? Watch and win dinner for two.
Feb 20, 2020
4 thick, juicy wagyu katsu sandos in KL we can’t wait to sink our teeth into
These perfectly symmetrical sandwiches of thick, juicy rare beef cutlets sandwiched between fluffy white bread are beautiful both on the eyes and the lips. In Japan where wagyu beef is king, the sandwich equivalent is undisputedly the wagyu katsu sando, literally…
Feb 18, 2020
Review: Vogue Lounge KL serves fashionable dining with a side of views
Food for the fashionable, drinks and views for all. At a time when fashion and food are often integrated to create unique experiences for the modern luxury consumer – think Breakfast at Tiffany’s, the Louis Vuitton Café and Gucci Osteria,…
Feb 17, 2020
The St Regis KL has a new afternoon tea set to tempt your tastebuds
Their brand-new Afternoon Tea menu is thanks to their recently appointed Executive Pastry Chef Gael Moutet. Valentine’s weekend just ended, but there are still a handful of us who have yet to fully satisfy our sweet tooth.However, the thing about…
Feb 12, 2020
Ladurée wants to treat you and your beloved this Valentine’s Day
Sweets for my sweet Valentine’s Day is the quintessential occasion to go all out in romance – whether it’s showering your man or lady with gifts off their wishlist, spending a cosy evening together at home, or splurging on an…