Over 10 exclusive evenings across the restaurants under The Oriental Group, this is a unique opportunity to experience the finest wholesome Chinese cuisine. The Oriental Group is proud to present an international guest chef event featuring award winning Master Chefs…
Aug 21, 2020
When it comes to brunches and aesthetics, Blonde certainly has more fun
Blonde dishes out comfort food that are too pretty to eat, but you’ll savour them anyway. Whether you’re a purveyor of comfort food, looking for a regular brunch spot, or just like all things pretty – Blonde from the Serai…
Aug 18, 2020
#SupportLocal: COOKHOUSE – Malaysia’s first-ever cloud kitchen
During these difficult times, livelihoods have been affected, businesses are disrupted and dreams, diminished on a global scale. FirstClasse, in collaboration with Newswav, wants to help provide some much needed publicity to local businesses going through tough times with this…
Aug 17, 2020
Jazz up your Mid-Autumn festivities with these unique mooncake flavours
From milk tea to champagne, these unique mooncake flavours will easily satisfy any adventurous sweet-tooth. With the Mid-Autumn Festival coming up, we’re all scrambling to get our hands on the pastry that can go either sweet or savoury: the mooncake.…
Aug 14, 2020
Ed.ju brings tradition with a side of badassery with ‘contaminated’ omakase
Ed.ju uses only aged fish – never fresh – in its sushi, a careful process that chef owner Eddie Ng has perfected with a variety of fat fish. Tradition and seasonal ingredients underscore the dozens of Japanese omakase restaurants in…
Aug 12, 2020
The prettiest mooncake packaging to double as Mid-Autumn 2020 keepsakes
From jewellery boxes to tiffin carriers and tote bags. Ahead of the Mid-Autumn Festival this October, brands and hotels have come up with custom-made mooncake boxes and packaging that are perfect for the season’s gifting. As per annual tradition, we’ve…
Aug 10, 2020
Rediscover Malay heritage with St Regis KL’s folklore-inspired Merdeka menu
The “Malaysiaku: A Reimagined Malay Heritage” menu is one that that promises to capture the eyes, satiate the palate and evoke forgotten folklores like ‘Puteri Gunung Ledang’. Last year, St Regis Kuala Lumpur celebrated Merdeka and Malaysia Day with a…
Aug 05, 2020
Sweeten your afternoons with Chitose strawberries at Mandarin Oriental
Mandarin Oriental Kuala Lumpur and Chitose strawberries are making our afternoons that much sweeter. Ah, the enigmatic strawberry. No doubt it’s one of the sexiest fruits known to mankind, owed to its addicting sweetness and seductive juiciness. It’s no wonder…
Aug 04, 2020
Leave it up to Sushi Kazu for an umami-packed omakase experience in KL
Located along Jalan Batai, Executive Chef Norikazu Shibata’s namesake omakase restaurant is designed to emulate his philosophy: “simplicity is the best test of quality”. When it comes to omakase dining, the chef’s experience is key. How else would one confidently…
Jul 28, 2020
Who needs a road trip, when Beta brings you on a culinary tour of Malaysia
Beta restaurant’s new menu allows interstate travelling from North to South, all in one seating. It was a rainy Wednesday evening with rolling thunder when we arrived at Beta KL just in time to have a go at Chef Raymond…