Nadodi, Cilantro and Eat and Cook make Asia’s 50 Best Restaurants 51-100 list

Jumping to the 62nd spot is Nadodi, while Eat and Cook and Cilantro earn 81st and 93rd place respectively.

Horizon Grill at Banyan Tree KL is ready for its next great culinary chapter

With a new Chef de Cuisine and menu, the restaurant invites diners to indulge in finely-crafted European cuisine with a touch of Asian influence.

Malaysia’s Eat and Cook wins Asia’s 50 Best Restaurants One to Watch award

The KL restaurant serving modern Malaysian omakase has been recognised as Asia’s most promising restaurant this year.

Chef Esca Khoo on shaping the future of Asian-Australian cuisine

Bringing experience from Noma Australia and Dinner by Heston Blumenthal, Esca now looks to transform the food scene and shine a light on indigenous cultures.

Chef on Chef 4 Episode 2: Willow KL

In the heart of Kuala Lumpur, Willow KL takes flight, given wings by cuisine of international influences. Watch and win dinner for two.

Zenzero delivers a modern, refined dining experience that’s Italian at heart

At its new location, Zenzero continues to plate up well-loved flavours through its range of delectable dishes.

Maristar brings together fine food and fashion in one stylish setting

Welcome to a lounge that has everything to see and be seen, while satiating your appetite for the delicious and stylish.

From oysters to avocados: 9 foods that stir up an appetite for love

We explore common foods of love from around the world that symbolise romance, desire, marriage, fertility and sexual vitality.

Le Meridien KL presents a strawberry afternoon tea with MALIN+GOETZ this Valentine’s

This February, Le Meridien KL looks to the sweet strawberry in celebrating the season of love with strawberry-inspired sweet treats.

The Brasserie’s new menu is a lavish tribute to nature’s rich bounty

The revamped menu combines the freshest, finest produce with skilled, innovative cooking for a knockout dining experience.