Marini’s on 57 celebrates 10th anniversary with events in October

The month-long celebration will highlight a special menu, bartending competitions, guest bartenders and a celebration event.

The best smoothie bowl spots for when you feel like eating light

Topped with crunchy granola and fresh fruits, these smoothie bowls are perfect for when you need a snack or something not too heavy.

Chef Nobu Matsuhisa is coming to Nobu Kuala Lumpur

The highly influential Chef Nobu will visit his restaurant in Kuala Lumpur for one night this month.

5 High-end patisseries in KL you need to try

Nutella croissants, blueberry danish, matcha tarts and more, you’ll be spoilt for choice at these high-end patisseries in KL.

Kenny Hills Bistro is the new must-try spot

With a great selection of sharing plates and drinks, the newly opened bistro is set to be a go-to hangout in the city.

Singapore Tourism Board brings the best of Singapore to Tiffin at the Yard

Week 1’s three-day event will highlight bites and drinks from Singapore’s best.

The art of cheese platters and where to find them

Here’s how to build your own cheese platter and where you can order them with ease.

Feast on a Merdeka Flavour Explosion at Nobu Kuala Lumpur x Gēn Penang

The culinary experience invites diners to a specially crafted Four-Hand Dinner Menu, serving a collaborative cuisine of Japanese-Peruvian and local flavours.

The Lemon Tree brings a burst of sparkling yellow to the Parkroyal Collection

Indulge in sweet treats and a hearty menu while you dine woodland style.

“Passport to Feast”: A gastronomic adventure by Singapore Tourism Board

A two-month-long gastronomical journey to savour Singapore’s culinary delights.