For two weeks only, EQ Kuala Lumpur welcomes you to experience Japanese-Brazil cuisine with the presence of a Michelin-starred chef.
#Merdeka2023: Experience the taste of culture with Freshable
This Merdeka, enjoy delectable Malaysian dishes at home with the freshest ingredients delivered right to your door.
FirstClasse Eat & Sips: TT Gardens, TTDI
FirstClasse highlights new eateries that are now open in TTDI’s wealthy district, set in a calming atmosphere inspired by tropical flora and fauna.
Chef on Chef 5 Episode 2: Eat & Cook KL
Chef Lee and Chef Yong Zhi of Eat & Cook KL, and their novice guest, Bella Kuan reinvent the ‘Oh Chien’ and other asian classics using homegrown Malaysian oysters.
4 hotel dining deals to celebrate #Merdeka2023
These luxury hotels are putting their spin on beloved Malaysian dishes for Merdeka Day.
İzmir and Bodrum added to the MICHELIN Guide: Türkiye
This expansion to two famous and touristic regions affirms Türkiye’s status as a rich and exciting gastronomic destination.
Yellow Fin Horse: When open-fire meet local flavours
A destination wood-fire restaurant located intimately on the 4th level of Else.
Everything to look forward to at KITA Food Festival 2023
Between September 27 and October 30, the KITA Food Festival will be visiting Kuching, Penang, KL and Singapore with lots of events and food.
EQ unveils Celestial Treasures, the perfect mid-autumn mooncake gift
The mooncake masters at EQ have created a selection of genuine delights dubbed ‘The Celestial Treasures’ for the mid-autumn festival 2023.
8 best vegan and vegetarian spots to dine at in KL
From vegan sushi and pizza to plant-based ‘nasi lemak’ and ‘char kuey teow’, we’ve got you covered.