5 times The Botanist Gin proved it’s serious about sustainability

We raise a glass to creative reusable packaging, saving threatened plant species and tapping into hydrogen tech for energy.

Johnnie Walker’s 8-floor visitor centre in Edinburgh brings whisky tourism to new heights

The Princes Street global visitor centre has two bars, a whisky dispensing system, a state-of-the-art retail space and a whisky cellar.

William Grant & Sons is auctioning three historic, one-of-a-kind whiskies lots

The auction donation marks the launch of the Private Clients business, offering exclusive access to its oldest, finest whisky archives.

Nespresso brings Gifts of the Forest with Johanna Ortiz this festive season

The abundant gifts of the forest serve as the main inspiration for the coffee brand’s limited edition holiday collection with Colombian fashion designer Johanna Ortiz.

#SupportLocal: Avosome – Avocado treats crafted with a dash of positivity

On a mission to spread joy and healthy living, Avosome offers avocado-based goodies combined with flavours like coffee and Gula Melaka.

#SupportLocal: Soyya 100% non-GMO soymilk and desserts

Soyya brings a richer and creamier soymilk to the masses and modernises it with trendy flavours like matcha and boba for a new generation of appreciators.

What to expect: The Royal Salute Experience at The Ritz-Carlton, Kuala Lumpur

A sumptuous four-course dinner, a grand selection of Royal Salute’s most-loved whiskies and a blissful night’s stay at The Ritz-Carlton, Kuala Lumpur all wrapped into one staycation.

Ao Yun 2017 is its best vintage yet

For the first time, Ao Yun added a drop of Merlot into the mix, giving the latest vintage a rounder and more concentrated excitement to the palate.

LOUIS XIII Room opens in DC Restaurant with a cognac paired tasting menu

Sample Chef Darren Chin’s exquisite dishes specially crafted for the cognac house, or buy your own engraved LOUIS XIII locker.

What to expect: The Chivas Regal Ultimate Dining Experience at Sheraton Petaling Jaya Hotel

Lose yourself in a whisky-infused staycation, savouring a range of Chivas blends paired with Sheraton Petaling Jaya Hotel’s exquisite culinary offerings.