We go behind the doors of a former bank vault with Jon Lee, the award-winning bartender and founder of Lavantha, to learn more about Penrose’s sister bar concept.
Royal Salute ambassador Malcolm Borwick on the 21 Year Old Rio de Janeiro Polo Edition
A celebration of whisky, polo, and the vibrant spirit of Rio, Royal Salute’s latest release arrives in Malaysia with flair, flavour, and finesse.
The art of pairing food and spirits to elevate your dining experience
Who says you can’t have dinner with some whisky, vodka, or cocktails? Here are some creative food and beverage pairing examples to enhance every bite and sip.
#FirstSip: DAJIN brings the first ever Dassai Experience to Malaysia for sake lovers
Held at Skillet KL, the inaugural Dassai Experience marked the debut of Japan’s most prestigious sake in Malaysia – pairing refined Japanese craftsmanship with haute cuisine.
A legacy distilled: Rémy Martin taps Anish Kapoor for a limited edition XO decanter
Anish Kapoor’s sculptural homage to Rémy Martin XO captures the spirit’s soul through amber-hued reflections and a deeply personal past.
Q&A: The Duke of Argyll on the history behind the Royal Salute 62 Gun Salute
His Grace Torquhil Ian Campbell shares his connection to the crown of Royal Salute’s permanent whisky collection and who he would share a dram of it with.