Answering our sea urchin urgin’ with The Point’s new uni menu

The Point has found ways to incorporate uni into styles unheard of, like whipping it into sauces and infusing it into butters for a menu of sea urchin goodness from start to finish. There are many good delightful things the Japanese brought to the fore in the world of dining, but one of the most…

We are about more than just luxury. We are about appreciating the finer things in life whilst always being two steps ahead and aspiring for the next best thing whether in fashion, lifestyle, dining, travel or everything in between. We do it first class all the way, nothing less. It’s in the name.